Crab Cakes Cooked to Perfection
Ingredients
Any one of our four Crab Cakes are awesome, Boothbay Lobster Cakes, Original Crab Cake, Shrimp & Grit Cakes, GA Wild Shrimp & Crab Cakes, Egg, Flour, Panco Breadcrumbs, Grapeseed Oil
Instructions
You can cook these 1 of 3 ways:
- You could either bake them for 20 minutes at 400°F
- Fry them on the stove top in a thin layer of olive oil
- Grapeseed oil until golden brown (about 3 minutes each side)
Ideas for Dipping
- Major Greys Mango Chutney and Hoisin Plum Sauce
- Dip in Seasoned Flour
- Dip crab cakes in eggs that have been beaten
- Dip in Panco breadcrumbs
- Fry in grape seed oil for 3 minutes on each side
| Pairings | Servings | Prep Time | Ready In | Calories | Fat | Cholesterol |
|---|---|---|---|---|---|---|
|
Cabernet (wine), Classic Whiskey Sour, Beer, Iced Tea |
0 | 5 minutes | 6 minutes | 269.00 | 16.90 | 56.00 |